A weekend with my Mom, the Southern (Lunch) Belle...

 
 

There are no if's-and's-or but's about it - my parents just don't really like NYC.  They think it's dirty, crowded, expensive as hell, either too cold or too hot, and unfriendly.  And you know what?  I'm not going to disagree with them on those points; however, NYC has positive attributes that completely outweigh the negative.  So, for Mom's visit last weekend, I was hell-bent on changing her pessimistic outlook on what I find to be the greatest city on earth.

"You and Dad totally have to come in for the NYC Wine & Food Festival," I mentioned, while chatting on the phone with Mom.  "It's October 11th through the 14th, which means that the weather won't be insanely hot - or cold.  Plus, y'all haven't been here in like 2 years!"  While Mom agreed that the Festival sounded fantastic, Dad decided to stay behind, which would allow for the two of us to have a proper "girl's weekend." 

Thursday, 10/11

Mom arrived at my apartment around 5pm and was eagerly greeted by me and Lucy, the dog.  The jury's still out on who she was more excited to see.  Since I knew that she'd be famished from the *lack* of airplane food/meals, I made sure to have my kitchen stocked with some of my favorite local treats:  Super Duper Spicy Rosemary Nuts and *salted caramel chocolate chip cookies* from new obsession, Gotham Cookies (her Twitter handle is @GothamCookies).  

 
Is this NOT the most gorgeous cookie you've ever seen??

Is this NOT the most gorgeous cookie you've ever seen??

happysn.jpg
 

For dinner, we headed to The Cellar at Beecher's, one of my favorite 'semi hidden gems' in the Flatiron neighborhood. 

But, since we had filled up on so many snacks at my apartment, we decided to simply drink multiple glasses of wine and split the Three Cheese Plate + a Burrata & Pluot salad.  How dainty!

 
From clockwise: Beecher's Flagship (cheddar) + sweet pickles - blue + dark chocolate shavings - Manchego + fig preserves - Camembert + candied walnuts

From clockwise: Beecher's Flagship (cheddar) + sweet pickles - blue + dark chocolate shavings - Manchego + fig preserves - Camembert + candied walnuts

Burrata & Pluot (salad)

Burrata & Pluot (salad)

 

Friday, 10/12

Mom and I attended the NYC Wine & Food Festival's Welcome Brunch - hosted by Festival Founder & Director, Lee Schrager - at Dream Downtown's rooftop.

 
Lee Schrager, Festival Founder & Director, welcomed everyone.

Lee Schrager, Festival Founder & Director, welcomed everyone.

 

There was not a shortage of delicious things to eat and drink...

 
Pre-mixed Bellinis from Wilson Creek

Pre-mixed Bellinis from Wilson Creek

Smoked Salmon

Smoked Salmon

Quiche

Quiche

My plate of brunch bites

My plate of brunch bites

 

And lots of yummy sweets...

 
 

Before leaving the brunch, Mom wanted to freshen up in the ladies room.  To her surprise, it was a unisex facility!  Since she had never seen/encountered this type of bathroom arrangement before, she made me snap a photo so that she could show all of her friends back in Texas...

#localyokel

 
On one side is women's toilets, on the other, men's. The space is divided by communal handwashing sinks.

On one side is women's toilets, on the other, men's. The space is divided by communal handwashing sinks.

 

From brunch, we headed to the Hospitality Suite at the Soho House to pick up my media passes for the Festival ... And to nosh on more breakfast bites.

 
 

Mom and I arrived back at my apartment around 12:30pm and fetched Lucy.  The three of us spent the afternoon shopping and running errands.

Just before 6pm, we headed back out to attend Cooking Channel's Meatpacking Uncorked, "...an open-air walk-around exploration through the Meatpacking District’s bountiful boutique shops and eclectic eateries."  While most of the shops and streets were jam-packed with fellow guests, Mom and I sought refuge at non-Festival-affiliated "Urban Space," a multi-vendor marketplace.  This is where I discovered - and fell in love with - Kirakira Jewelry by Suz Somersall.

 
Source: kirakira jewelry dot com

Source: kirakira jewelry dot com

Sunset over the Meatpacking District

Sunset over the Meatpacking District

 

Luckily, we made it just in time for our 7:30pm dinner reservation at Rubirosa, my favorite Italian.  After our meal, Mom and I headed back to the Dream Hotel for Cocktails Ever After with Bethenny Frankel.  The event was presented by Skinnygirl, Bethenny's line of lo-cal alcoholic beverages. 

 
Skinnygirl motif

Skinnygirl motif

 
 
Step & repeat

Step & repeat

Bethenny!

Bethenny!

 

After Bethenny posed for photographs, the party officially began!  In fact, the music was so good, that even the DJ could not stop dancing!

 
 

Saturday, 10/13

Considering it was a Saturday, Mom and I got off to an early start.  While I squeezed in an 8:45am workout at Barry's Bootcamp, she watched Lucy and got ready for the day ahead.

Since Mom's friend, Kimmie, gave her a Serendipity cookbook for her birthday this year, I thought that it would be fun to lunch at the actual restaurant.  After all, neither of us had ever been...

Having walked past the outrageously-long lines outside of Serendipity on numerous prior occasions, I made sure to call ahead and snag a lunch reservation.  When we arrived for our 11:30am seating, I was greeted by a scary host who barked at me to "wait at the end of the line!"  Yikes.  When I informed him that I had a reservation, he was taken aback - apologized - and we were seated immediately.

 
Serendipity: Cool digs!

Serendipity: Cool digs!

Serendipity: Mom and I shared a delicious Frrrrozen Hot Chocolate

Serendipity: Mom and I shared a delicious Frrrrozen Hot Chocolate

Serendipity: Mom LOVED the Frrrozen Hot Chocolate! So did I.

Serendipity: Mom LOVED the Frrrozen Hot Chocolate! So did I.

Serendipity: Mom and I split a fantastic Chicken Pot Pie!

Serendipity: Mom and I split a fantastic Chicken Pot Pie!

 

Serendipity also happens to have a pretty cute gift shop where I scored this little number:  A Chanel-esque iPhone cover!!  Note the quilting!

 
 

After lunch, Mom and I window shopped before heading to my new favorite place on earth, The Plaza Food Hall.  While I couldn't tell you much about the revamp of Todd English's restaurant (I have not dined there post-revamp, though I very much enjoyed it 'pre.'), I can say that the marketplace - featuring tons of products from local artisans - and kiosks - including FP Patisserie, Lady M, William Greenberg Desserts, and Sushi of Gari (among many others) - are fcuking fantastic.  Both tourists and locals, alike, will fall in love with this gourmand's paradise!

After window shopping along Madison Avenue, Mom and I decided to go 'high-class bar hopping.'  We had about 1.5 hours to kill before we were to meet up with some relatives, so we grabbed one drink at each of the following fancy watering holes:  Bar Pleiades and Bemelman's Bar.

 
Bemelman's Bar: Mom and me sipping our cranberry margaritas

Bemelman's Bar: Mom and me sipping our cranberry margaritas

 

While waiting to meet our relatives at The Library, I was shocked - and ecstatic - to see alma mater's football team kicking the crap out of WVU.  It's not often that I see a college football game being televised at a fancy hotel bar!!

 
Wreck 'em, Tech!

Wreck 'em, Tech!

 

Full from munching on gratis bar snacks and too tired to dine-out, Mom and I ended up eating Beecher's cheese/crackers and ice cream for dinner.  :-)

Sunday, 10/14

Mom and I slept in until about 9am, then headed downtown to the World Trade Center.  Prior to her arrival, she informed me that, in order to see the 9/11 Memorial, one must request a free visitor's pass.  Otherwise, entry is prohibited.  Unfortunately, I was unable to procure passes in time, as my schedule that weekend was purely determinant upon which media tickets I would receive for the NYC Wine & Food Festival.  "That's fine," Mom said, "we'll get passes the next time I'm in town." 

I never purposely go down to the World Trade Center site.  It's too much.  Just as it's a sensitive place for everyone else, I did my internship there in the summer of 2001, and returned to college in Texas just weeks before 9/11. 

 
Showing Lucy where I did my internship…

Showing Lucy where I did my internship…

 

Since Mom had not been to the site since 2005, she wanted to see the progression of the Freedom Tower.

 
 

Afterward, we walked over to Battery Park City and grabbed lunch at PJ Clarkes on the Hudson

Following a successful shopping adventure at our new favorite boutique, C. Wonder, we met my Cousin Larry for a stroll on the *NON dog-friendly* High LineSad face.   

 
Me, Lucy, and Mom on the High Line (...this was prior to getting kicked out for having a dog in tow)

Me, Lucy, and Mom on the High Line (...this was prior to getting kicked out for having a dog in tow)

 

Just as we were exiting the High Line, I spotted my friend, the Foodie Magician -  followed by my Aunt Sherry, in town from La Jolla, with son, Jeff, and daughter-in-law, May.  Small world!

Since she had never eaten Lebanese, I made dinner reservations for Mom and me at ilili, one of my favorite restaurants.  After all, I wanted something special for her last night in town.

We began our meal with a lovely bottle of Lebanese red, from the Chateau Kefraya vineyard.  This was followed by a gratis amuse bouche, of sorts, of toasted pita and labne.

 
Toasted pita, labne

Toasted pita, labne

 

Mom and I shared the following mezze (small plates):

 
Babaghanoush

Babaghanoush

Tabbouleh

Tabbouleh

Kibbeh

Kibbeh

Eggplant

Eggplant

Brussels Sprouts

Brussels Sprouts

 

There were additional dishes but, since I took all of the photos with my iPhone, many of them did not turn out very well.  Especially given the dimly-lit dining room.  

So, you ask, did Mom enjoy herself?  Yes!  I was so thrilled and overjoyed to watch as her face lit up upon meeting and spending time with Lucy - tasting new cuisines - attending a major food event - window shopping - and not being struck by too crappy of weather.  Believe it or not, Mom's already talking about her next visit! 

All in all, it was a very successful, delicious, and action-packed weekend. 

Until we eat again,

Lindsay, The Lunch Belle